 Shané Du Toit (20277660@student.nwu.ac.za) le (24/05/2007)
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Hi, I'm a South African student at the Northwest University and I study French. In our class we made some of your recipes - we learned about French culture etc. I found the food very nice!!And will certainly use this site again!!The only thing is - I made the Joghurt cake, but I found that both times I made it the crust of the cake was quite hard, but the taste is delicious!!
Thanks for creating a great site, accessible to people all over the world!!
Merci et ciao*
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Valerie bronson (valeriebronson@gmail.com) le (09/05/2007)
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Maybe now I can compete in the kitchen with my French mother in law... time will tell.
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Jeanne Girardot (janetiber@hotmail.com) le (30/09/2005)
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I'm French and I live in the Napa Valley, in California. I would like to launch a 'Marmiton Meeting' with French and non French food lovers who live in the area. Elan, any tips??? Thanks!
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Nefertiti (pl1@laposte.net) le (10/09/2005)
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Just like what I had imagined: good tips and ideas both on French cuisine and French way of life... Marmiton's team can be proud!!))
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Clooc (clooc@nerim.fr) le (08/07/2005)
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Welcome to the new baby!!! All my best wishes for a long, sunny and beautiful life... And congratulations to the proud parents! ;-)
Brigitte (Rueil)
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Maheud (maheud1@voila.fr) le (07/07/2005)
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Congratulations to all the team for this formidable idea and long life to Letscookfrench!
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Yves (yves@hoggar.com) le (07/07/2005)
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Well done folks! Just in time between the 4th and the 14th of july ;-)
Now, it's time for holidays... Before the next frontiers!
Yves
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Vali (sibervali@hotmail.com) le (06/07/2005)
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Congratulations to the new born international Marmiton, long life and cheers.
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Canaille (canaille_38@hotmail.com) le (06/07/2005)
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Congratulations for this version of the French website Marmiton.Org. It's a very great work. I wish you a great succes.
Canaille from Belgium
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