No Yes Cancel OK

>> HomeRecipesRaspberry and Chantilly Eclairs

Raspberry and Chantilly Eclairs

Dessert - Rather easy - Cheap - Vegetarian - Without Pork - Kosher

Recipe Raspberry and Chantilly Eclairs
Add to my
recipe book

Preparation time : 60 minutes
Cooking time : 45 minutes

Ingredients (for 4 persons) :
For the choux pastry:
- 25 cl water
- 80 g butter
- 150 g flour
- 3 eggs
- 1 pinch of salt

For the raspberry and chantilly filling:
- 30 cl whipping cream

Don't have that...

- vanilla extract
- 25 g powdered sugar
- 100 g raspberries

For the choux pastry:
- 1 cup water
- 2 oz butter
- 5 oz flour
- 3 eggs
- 1 pinch of salt

For the raspberry and chantilly filling:
- 1 cup whipping cream

Don't have that...

- vanilla extract
- 1 oz powdered sugar
- 3 1/2 oz raspberries

Method :

Preheat oven at 180°C (360°F).

In a pan, heat the water, then add the butter cut into pieces. Bring it to the boil.

Off the heat, pour the flour in one go and stir with a spatula.

Put the choux pastry into a mixing bowl. Add the first egg and mix well. Then add the second egg and mix well.

The pastry should be smooth, compact and sticky. If this is not the case, add a third egg.

Then put the pastry in a pastry bag and set on a baking tray covered with baking baking paper.

Bake the eclairs for 40 to 45 minutes. Once cooked, cut the eclairs open, lengthwise.

For the chantilly and raspberry filling :

Start by whipping the cream into a chantilly. Add the vanilla extract and powdered sugar, to taste.

Pour the chantilly into a pastry bag and fill the ecairs. Add the raspberries on the chantilly, replace the top of the eclair.

Sprinkle some powdered sugar for garnish.
Recipe shared by LetsCookFrench

Similar recipes

Your message :
Every review is checked by our team of trained frogs, so it can take up to 5 weekdays before being published.

Keep in mind reviews are here to talk about this recipe, provided you cooked it or tasted it. Please don't write a review otherwise!
My Recipe Book

Bookmark and organize my recipes and reviews, create menus, and more...

Create my Recipe Book
Find a recipe
Follow us... your mailbox

Don't miss out on our delicious recipes, smart hints and terrible jokes; get them delivered directly to your mailbox

...on social networks
Whaddya think?
What do you enjoy making the most during summer?

All rights reserved, 2015-2018 ¤ To contact us, ask a question, ¤ ¤ ¤ ¤