Traditional French dishes on any French restaurant menu.
These "classics" are not more difficult to cook than other dishes.
You just have to know how!
So here are the most famous French recipes...
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Beignets de carnaval (alsatian doughnuts)
Blinis
Cheese soufflé
Financiers (flat almond muffins)
Flammekueche (cream and onion pie from alsace)
French onion soup
Garlic in olive oil
Gougères ( cheese puff appetizers )
Ham and olive bread
Mayonnaise
Pâte brisée ( shortcrust pastry )
Pâte feuilletée ( puff pastry dough )
Quenelles ( veal or chicken dumplings )
Quick and easy bechamel sauce (white sauce)
Quick tomato tart
Saint-germain ( green peas ) soup
Sauce vinaigrette ( french dressing )
Tian ( zucchinis and tomatoes pie from provence )
Tuna bread
Bouillabaisse fish stew made-easy
Braised beef with carrots
Cod brandade
Coq au vin (chicken marinated in wine)
Endives with ham
Gigot de sept heures ( seven hours lamb leg )
Gratin dauphinois ( original recipe )
Hachis parmentier ( ground beef and potatoes gratin )
Lobster roasted with basil
Marinated beef stew (daube)
Mussels in white wine
Onion jam
Pommes dauphines ( potatoes in chou pastry )
Roasted pork with herbs
Split green peas puree
Stuffed zucchinis
Thyme and garlic chicken
Traditional flemish braised beef stew ( carbonades )
Veal blanquette (stew)
Zucchini gratin
Baba au rhum ( rum cake )
Bananas flambé
Bûche de noël ( christmas log cake )
Cannelés ( mini bordeaux rum cup cakes)
Chocolate charlotte cake
Chocolate fondant cake
Chouquettes ( pastry treats )
Creme anglaise
Creme au caramel ( caramel cream pudding )
Crème patissiere ( cream dessert )
Crepes ( britanny pancakes )
Easy pear and chocolate pie
Far breton cake ( brittany prune cake )
Galette des rois ( epiphany traditional kings cake )
Gâteau marbré ( chocolate marble cake )
Grape jam
Light fruit clafoutis ( baked custard )
Red fruit crumble
Savoie cake
Spiced pears in red wine
Summertime fresh fruit charlotte cake
Tarte aux cerises ( cherry pie )
Traditional pastry flan
Yogurt cake
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